Fruit PhenolicsCRC Press, 20.03.1990 - 392 Seiten This fascinating work provides state-of-the-art information on phenolic compounds in fruits. Written in a concise format, it covers qualitative aspects by demonstrating the diversity of phenolic features in the major fruits of economic importance. It extensively covers the role played by phenolic compounds in the quality of fruits, with regard to organoleptic characteristics and also as a parameter involved in enzymatic browning and other modifications which take place during fruit processing. This easy-to-read resource particularly emphasizes beverages made from fruits and the use of phenolic compounds in the detection of adulteration. This reference is indispensable to researchers in fundamental fields (plant physiologists, phytochemists, biochemists) as well as engineers and technologists working on practical applications in fruits. |
Im Buch
Seite 277
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Der Inhalt dieser Seite ist beschränkt..
Seite 278
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Der Inhalt dieser Seite ist beschränkt..
Inhalt
The Main Phenolics of Fruit | 1 |
C | 8 |
III | 17 |
iv | 25 |
iv | 32 |
IV | 39 |
Tannins | 81 |
Miscellaneous Phenols | 92 |
A Preliminary Remarks | 150 |
B Total Phenolics | 152 |
Phenolic Acids | 153 |
Anthocyanins | 160 |
Qualitative Aspects | 161 |
E Flavonols Flavanones and Flavones | 163 |
F Monomeric Flavans | 164 |
G Tannins | 165 |
Chapter 2 | 100 |
Actinidiaceae | 105 |
Aquifoliaceae | 106 |
Caricaceae | 107 |
Euphorbiaceae | 109 |
Lauraceae | 110 |
Musaceae | 111 |
Palmae | 112 |
Rosaceae | 113 |
Rubiaceae | 118 |
Sapindaceae | 121 |
Sapotaceae | 122 |
Schizandraceae | 123 |
Umbelliferae Apiaceae | 124 |
Verbenaceae | 125 |
Zygophyllaceae | 126 |
Comparisons between Fruits | 134 |
Chapter 3 | 149 |
H Miscellaneous | 168 |
Biosynthesis of Phenolic Compounds | 170 |
Phenylalanine Ammonialyse PAL | 173 |
Cinnamate 4Hydroxylase C4H | 174 |
Regulation of Phenolic Metabolism in Fruits | 192 |
Conclusions | 218 |
Chapter 4 | 239 |
IV | 255 |
Astringency | 265 |
V | 272 |
References | 278 |
Chapter 5 | 295 |
III | 312 |
Phenols and Beverages Made from Fruits | 323 |
C | 327 |
Biotechnological Aspects | 341 |
Chapter 6 | 359 |
Andere Ausgaben - Alle anzeigen
Häufige Begriffe und Wortgruppen
3-arabinoside 3-galactoside 3-rutinoside Academic Press accumulation acylated anthocyanin content anthocyanins apple astringency berries Biochem biosynthesis browning caffeic acid catechin cell chalcone cherry chlorogenic acid chromatography cinnamic Citrus color composés phénoliques concentration coumarins cranberry cultivars Cy 3-glucoside cyanidin effect Enol enzymatic enzymes epicatechin esters ethephon ethylene extraction ferulic Figure flavan-3-ols flavanones flavones flavonoids flavonol flavonol glycosides Fleuriet Food Agric Food Chem Food Sci glucose glycosides grape grapefruit growth Harborne Herrmann Hortic hydrolysis hydroxycinnamic acids hydroxycinnamic derivatives increase juice Lebensm Liaison Groupe Polyphenols lignin Mabry Macheix maturation molecules naringenin naringin numerous o-DPO activity OH OH oleuropein oxidase oxidation p-coumaric p-coumaric acid PAL activity pear peel peroxidase persimmon phenolic compounds phenolic metabolism phenylalanine physiological Phytochemistry pigments Plant Physiol proanthocyanidins procyanidins protein pulp quercetin quinic ripening role skin soluble species storage studied substrates synthesis tannins temperature tissue tomato total phenols variations Vitic Vitis vinifera wine
Beliebte Passagen
Seite 287 - RHODES MJC, 1970. — The climacteric and ripening of fruits. In The biochemistry of fruits and their products, vol.
Seite 287 - Precursors and their polymerization, in Lignins. Occurrence, Formation, Structure and Reactions, Sarkanen, KV and Ludwig, CH, Eds., Wiley-Interscience, New York, 1971, chap.
Verweise auf dieses Buch
Plant Polyphenols: Synthesis, Properties, Significance, Band 1 Richard W. Hemingway,Peter E. Laks,Susan J. Branham Eingeschränkte Leseprobe - 1992 |
Plant Polyphenols: Synthesis, Properties, Significance, Band 1 Richard W. Hemingway,Peter E. Laks,Susan J. Branham Eingeschränkte Leseprobe - 1992 |