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Composition for covering the Stems of Trees,

Threshing Mill-Parsnips-Hemp

Manures-Lord MULGRAVE'S Premiums

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76

77

78

Preventive

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grafting; and of Dr. YOUNG's Remarks on the Resistance

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14. Improved Siphon; Contrivance to prevent Chimneys from smoking; Improvement on Woulf's Apparatus; and Eva

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16. Improvement on Spectacles; Self-acting Water-Closet; and

Machine for stamping Ores,

17. Cast-Iron Bridge,

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THE

REPERTORY

OF

ARTS, MANUFACTURES,

AND

AGRICULTURE.

NUMBER XIX. SECOND SERIES. Dec. 1, 1803.

Specification of the Patent granted to THOMAS NEWSTEAD, of Kingston-upon-Hull, in the County of York, Chemist; for a Method of preparing Barilla and Kelp, and the neutral Sults obtained therefrom.

Dated June 18, 1803.

To all to whom these presents shall come, &c. Now KNOW YE, that in compliance with the said proviso, I the said Thomas Newstead do hereby declare, that my said invention is described in manner following; that

is to say:

How Barilla and Kelp is to be prepared for Soap-making, Bleaching, and Alum-making.

First. I prepare barilla and kelp to obtain the alkali, they contain in a concentrated state by lixiviation, and separating the neutral salts from the alkali.

Second. I decompose the sulphate of potash and sulphate of soda (neutral salts) separated from barilla and kelp.

VOL. IV.-SECOND SERIES,

B

Third.

Third. I prepare the muriate of potash, which I separate from barilla and kelp, for the use of the alummanufacturer.

Fourth. I separate the neutral salts contained in soapmakers spent lie, their salts prepared from spent lie, and the black ash prepared from their salts or spent lie.

Fifth. I decompose the sulphate of potash and sulphate of soda contained in the soap-makers spent lie, and their salts prepared from their spent lie, and the black ash prepared from their salts or spent lie.

Sixth. How I apply the alkalies and neutral salts, to soap-making, bleaching, and alum-making.

1. To concentrate the alkali contained in barilla and kelp, I grind it very small, then saturate any quantity of water my pan will conveniently boil (which is a flatbottomed cast-iron pan). I add barilla or kelp, by a small quantity at a time, till the boiling water is quite saturated, I then turn the liquor over into a vat, provided with sand to filter. I add about half as much water to the remains in the pan as I had at first, and allow it to boil, and then turn it into the vat to filter. I then fill up the pan with fresh water, and boil the remaining barilla or kelp for a short time; then draw or damp the fire, to allow the residue of the barilla or kelp to fall to the bottom of the pan, which I take out with a proper draining-shovel, and consider it worth nothing more than for manure, or for the use of the glass-manufacturer. I then saturate this water or weak lie with fresh barilla or kelp, and go on as above.

Next I take the filtered liquor, and fill up a flatbottomed iron or lead pan, and boil till a strong pellicle is formed; this is to be tasted, to know what neutral salt it is; it is mostly sulphate of potash, but is easily known by being very insoluble in the mouth, and feeling like

sand

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