Food Security in Sub-Saharan Africa to 2020 |
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achieving addition Africa agricultural productivity agricultural research alternative 2020 scenarios animal areas average Based on FAOSTAT baseline capita consumption central and western challenges commodities consumption of cereals consumption of meat crop daily calorie supply declined degradation demand developing countries Developing World discussed disease economic effects Ehui environmental especially Ethiopia example factors FAOSTAT data FAO farmers fertilisation fertility Figure food security growth rates higher highlands ILRI IMPACT projections important improved income increase International investment irrigation Italy June Kenya kg/capita land livestock products Lower feed ratio malnourished children markets milk and eggs million Nigeria northern number of malnourished opportunities Optimistic Pessimistic policies poor potential poverty reduce region Research Institute respectively roots and tubers rural Slower population growth soil Source strategies sub-regions sustainable Table technologies total consumption Trade liberalisation varieties World Bank yields zone

