The Biogeochemistry of Iron in Seawater

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David R. Turner, Keith A. Hunter
Wiley, 28.11.2001 - 396 Seiten
Intensive research carried out during the 1990's (known as the "Iron Age of Oceanography") provided a wealth of new information and this title, written by acknowledged experts and reviewed by international specialists, provides the authoritative and comprehensive review of the subject area.

A joint venture between SCOR and IUPAC, it expertly addresses the current state of knowledge of the biogeochemistry of iron in seawater and covers:

* Chemical speciation
* Analytical techniques
* Transformation of iron
* It includes evidence for iron limitation of primary production of High Nutrient Low Chlorophyll (HNLC) areas in the ocean
* Structured into a series of chapters it has been reviewed by international specialists- SCOR (Scientific Committee for Ocean Research) and IUPAC (International Union for Pure and Applied Chemistry)
* The final chapter summarises the conclusions of the book and discusses the priorities for future research
* Ideal for scientists studying the environmental impact of metals and their role in marine ecosystems; Marine Scientists and Oceanographers; Environmental Analytical Chemists

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Inhalt

Introduction
12
Control Regions
23
Consequences for Global Climate
30
Urheberrecht

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Autoren-Profil (2001)

David R. Turner was born in London, UK in 1979. He obtained his M.Sci. in Chemistry at King's College, London where he became interested in crystal nucleation and organimetallic anion sensors. He stayed on to do a Ph.D. with Jonathan Steed at King's College and at Durham University, on urea-functionalised anion receptors, including tripodal organic host species and molecular tweezers. His work also involved aspects of crystal engineering and solid state phenomena involving transition metal/ureido systems.

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